“The Taste Cooks!” Celebrates Local Chefs with Taste of Tacoma

Take a look inside a professional chef’s kitchen at The Taste Cooks!, presented by Albert Lee Appliance, on the weekend of June 21 through 23, 2019, at the Point Defiance Park!

Some of Tacoma’s best and most entertaining chefs are in the lineup to compete in high-energy mystery ingredient cook-offs and culinary demonstrations The Taste Cooks! showcases new chefs each day, with participants eager to show their delicious handpicked recipes and their quick-thinking in the cook-offs.

The Taste Cooks! features even more mystery cook-offs this year. Competing chefs will be given only half an hour to create a masterpiece from three mystery ingredients, a basic pantry, and a large selection of produce, kindly donated by Charlie’s Produce.

Members of the audience get a chance to participate also: three lucky guests will judge the chefs’ dishes on a criteria including their creative use of ingredients, presentation, tastiness, and overall entertainment. The winning chef will be announced live and will receive a $100 donation in their name towards the charity of their choice. Several charities benefited from last year’s winners, including the Ronald McDonald House, Muscular Dystrophy Association, and the Emergency Food Network.

Return crowd favorites Jon Maley (ChūcH), Saffron Hodgson “The Aussie” (bushcooking.com), Hudson Slater (Asado Cucina), and Shawn Tibbitts (Tibbitts@FernHill) will be competing on The Taste Cooks! this year. New to the show are welcomed Jan Parker (Jan Parker Cookery), Brittany Erwin (Cooks Tavern), Kris Blondin (Devour), and more!

Another level of excitement and culinary expertise is brought to The Taste Cooks! through second-year emcee Chef Thierry Rautureau, a.k.a. “The Chef in The Hat.”

This event is free to attend, and guests are offered early-bird discounted food and beverage options to experience the best of the Taste of Tacoma®. Some options offered are the Experience Taste Package, which includes Craft Beer & Wine Tasting + Taste It! Food Tickets, and the new Taste It! Food Only Package. The weekend of June 21-23 is sure to be an exciting showcase of local chefs and fantastic food with the Taste of Tacoma®!

For the full line up of The Taste Cooks! demonstrations and cook-offs, or for other Taste of Tacoma® event details, head to www.tasteoftacoma.com.

MARTINA PRESTON